Palms Book State Park, located in the serene Richardsons Mill area of Michigan's Upper Peninsula, offers a unique natural experience centered around Kitch-iti-kipi, or the "Big Spring". This 200-foot wide and 40-foot deep spring is Michigan's largest freshwater spring, emitting over 10,000 gallons of water per minute at a constant temperature of 45°F. The park provides a tranquil setting with lush forest surroundings and clear, cool waters, perfect for nature walks and picnicking. Visitors can explore the spring via a self-operated observation raft, offering breathtaking views of underwater features like ancient tree trunks and trout. The park's peaceful atmosphere and natural beauty make it an ideal retreat for those seeking a serene escape.
Palms Book State Park is not a traditional beach but rather a nature preserve, offering a distinct experience from typical oceanfront or lakeshore beaches. It lacks amenities like lifeguards or swimming areas, focusing instead on its natural attractions. The park's history dates back to 1926 when it was sold to the state, with the stipulation that it remain a public park named after the Palms Book Land Company.
The park's accessibility and scenic views make it a must-visit for anyone exploring the Upper Peninsula. Its unique features and legends surrounding Kitch-iti-kipi add to its allure, drawing visitors from across the region.
