Maltezi

Maltezi Beach canteen provides casual beachside dining with coffee, light snacks, and alcoholic beverages just steps from the shore[1]. For evening meals, Transistoraki in Chora (4.8★) offers creative Greek cuisine with vegan options, while Ανέμι in Katapola serves seafood and traditional dishes in a romantic seaside setting[3][7]. Marousō specializes in barbecue and late-night dining, and Apospero features organic dishes and craft cocktails in Chora's scenic alleys[8][18].

Katapola's harbor area hosts several family-run tavernas, with Kōstarás near Aegiali beach offering sunset views and seafood meze[10][20]. Most emphasize fresh local ingredients, with menus featuring Amorgos cheeses, capers, and lobster spaghetti[3][5][18].

Eleni on the beach (4.7★) offers seaside studios within walking distance of Maltezi's eastern end[1]. Kaerati Apartments (4.7★) provides Cycladic-style units near Katapola port, while Pension The Big Blue features budget-friendly rooms with kitchenettes[2][3][6].

For upscale stays, Minoa Hotel (4.7★) includes a terrace restaurant, and Villa Le Grand Bleu (4.8★) offers garden accommodations with port transfers[4][20]. Aegiali Bay hotels like Aegialis Hotel & Spa (4.6★) require a 30-minute drive but provide pools and sea views[13][15].

Basic amenities include sunbed/umbrella rentals and a beach bar serving cold drinks and light meals[1][4]. No showers are mentioned, though some visitors report bathroom access at the kiosk[2]. The natural setting limits facilities – bring your own towels and shade if avoiding rental fees[1][4].

Katapola port (15-minute walk) offers full services including ATMs, mini-markets, and pharmacies[1][4]. The beach's lack of loud music or water sports preserves its peaceful atmosphere, appealing to those seeking unplugged relaxation[2][5].

Swimming and snorkeling dominate daytime activities, with calm waters revealing underwater rock formations[2][4]. Sunbathing on the soft sand and coastal hiking along the Katapola-Maltezi trail are popular[1][4]. The beach's layout encourages social distancing, making it ideal for quiet reading or photography.

Boat trips from Katapola port enable exploration of nearby coves like Gramvoussa[5]. Evening activities shift to Katapola's harborside bars and Chora's cliffside restaurants, with live music often heard at venues like Apospero[8][18].

The beach lacks formal accessibility features – the coastal path involves uneven terrain and stairs[4]. Visitors with mobility challenges should consider boat transfers from Katapola (5-minute ride) for direct beach access[1][4].

Some Katapola hotels like Pension The Big Blue offer ground-floor rooms, though none advertise full ADA compliance[3][6]. Restaurants in Chora and Katapola increasingly include wheelchair-friendly seating[7][18].

No dedicated beach parking exists – visitors park in Katapola (1.5km away) using free street spots or port-area lots[1][4]. The coastal walk's narrow path makes vehicle access impossible beyond Xilokeratidi village[4].

Boating visitors can anchor offshore, though no formal marina exists. During peak season (July-August), early arrival ensures better parking availability in Katapola before the 10 AM rush[1][4].

Maltezi's name possibly derives from Venetian naval terminology, though local folklore attributes it to a shipwrecked Maltese sailor[^]. The beach's microclimate supports rare sea daffodils (Pancratium maritimum) that bloom August-September.

Amorgos' dramatic cliffs inspired Luc Besson's film *The Big Blue* (1988), though filming occurred at Agia Anna Beach[5][13]. Local fishermen still use ancient techniques to catch swordfish and amberjack[5][18].

Hike the ancient footpath connecting Katapola to Chora (5km), passing the 11th-century Panagia Chozoviotissa monastery carved into cliffs[5][13]. Katapola's archaeological site at Minoa features Cycladic-era ruins, while Aegiali Bay offers windsurfing and sailing[5][15].

Day trips to smaller islands like Koufonisia depart from Katapola port. Local workshops in Chora demonstrate traditional basket-weaving using Amorgos' wild thyme[5][13].